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      <pubDate>Thu, 23 Sep 2010 09:39:00 +0200</pubDate>
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         <title><![CDATA[Analyzing the Sauce of Rinascimento Cuisine]]></title>
         <link>https://octobomb.webnode.page/news/analyzing-italian-cuisine/</link>
         <description><![CDATA[Gravy, its made from meats and thickened into what we are use to seeing on the dinner table around Thanksgiving here in the states. Gravy is a sauce and has made its way into many types of cooking.
The starch is what does the magic in making the broth into a gravy. A few of the starches I have been looking at is Flour, Bread Crumbs, and Cornstarch. I have only tested Cornstarch and it does quite a job. However it would be better if i could learn how to thicken broth into gravy with Bread Crumbs...]]></description>
         <pubDate>Thu, 23 Sep 2010 09:39:00 +0200</pubDate>
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         <title><![CDATA[Island Food Creating a Wall]]></title>
         <link>https://octobomb.webnode.page/news/culinary-adventure-back-into-the-1500s/</link>
         <description><![CDATA[Matt Maeda
It seems that constant editing is being done to my food section, since things are not working out as planned, then again with little experience in the kitchen and little interest in the matter, why would it be a hit success.
However I am getting a clearer idea of what it is im trying to target in this cuisine of rinascimento. I started writing a list of ingredients which are going to be glorified in the cuisine and how its different from other cuisine. How you ask? well I know the...]]></description>
         <pubDate>Thu, 23 Sep 2010 09:20:00 +0200</pubDate>
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         <title><![CDATA[Humans and their Curry, Gravy, Sauces, and Tasty Stews]]></title>
         <link>https://octobomb.webnode.page/news/humans-and-their-sauces/</link>
         <description><![CDATA[Matt Maeda
Throughout history man has used sauces. During 257 Romans used fish sauce to mask all the flavor of food consumed past its prime. In the medieval 1100's they loved their sweet sauces which were thickened with bread and enhanced with spices. During 1813 a system of sauce organization based on several mother sauces in france, which made france famous for sauce making.&#160;
Today many cultures are known for their sauces. When we think of italian food many people think spaghetti. When...]]></description>
         <pubDate>Sun, 19 Sep 2010 13:49:00 +0200</pubDate>
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         <title><![CDATA[Hurt, Injured, and a lump of Pork Belly]]></title>
         <link>https://octobomb.webnode.page/news/hurt-injured-and-a-lump-of-pork-belly/</link>
         <description><![CDATA[Matt Maeda
Since arriving in Kemo I felt like someone was hitting my gut with a hammer and kicking me in the back at every five seconds. It was not good. The amount I wanted to punch something was at a tipping point. I ended up rolling on the ground hoping the pain would go away. Luckily after a few days 50% of the pain resided, and I was able to walk to the restroom and eat with out feeling like I just got out of a food processor.
The past couple weeks was mostly recovery and research. As I...]]></description>
         <pubDate>Fri, 10 Sep 2010 14:21:00 +0200</pubDate>
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         <title><![CDATA[Nemo Schelantro and the Octobomb]]></title>
         <link>https://octobomb.webnode.page/news/nemo-schelantro-and-the-octobomb/</link>
         <description><![CDATA[Matt Maeda
&#160;
My uncle once asked me where did Octobomb come from? I thought about it and noticed I hadnt really shed much light on the subject.
If you know me, you know that I really love sea creatures, especially Octopus. I almost became a Marine Biologist just to study them! They are very interesting with their eight little legs, beak, and their three hearts. Yeah you heard me! three times the love XD!
Yeah you get it, I love octopus. Back on the subject though! The name Octobomb...]]></description>
         <pubDate>Tue, 31 Aug 2010 08:04:00 +0200</pubDate>
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         <title><![CDATA[Tee Shirts are Soon]]></title>
         <link>https://octobomb.webnode.page/news/tee-shirts-are-soon/</link>
         <description><![CDATA[Matt Maeda
&#160;
On friday I found out that the American Tee Shirt Company was not open. Darn them! I guess I will have to wait until the following week or so. The good thing is that this means the Tee Shirts I have been working on are soon to be on their way!
Its exciting I think.
Over the weekend I have been working on Tee Shirt Designs, watching Youtube videos of TED talks, and trying to organize the website better. Even if announcing anything on the web is like telling the whole world......]]></description>
         <pubDate>Sun, 22 Aug 2010 12:14:00 +0200</pubDate>
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         <title><![CDATA[Rice Failure!!]]></title>
         <link>https://octobomb.webnode.page/news/rice-failure-/</link>
         <description><![CDATA[Matt Maeda
&#160;
I dont normally blog twice in one day, but I have something on my mind I just gotta type out, so bear with me.
In some cruel twist of cooking fate I had the feeling of making all kinds of rice. What kind of Rice? Rissotto!, so i thought making something like Spanish Rice or Indian Rice might be a great way to start. Yummy rice I thought. Starchy greatness! more mexican stuff I know the better.
I looked up a recipe and quickly ran through it. I should have been more careful...]]></description>
         <pubDate>Mon, 16 Aug 2010 17:39:00 +0200</pubDate>
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         <title><![CDATA[Typing Pains and a Meat Pie]]></title>
         <link>https://octobomb.webnode.page/news/typing-pains-and-a-meat-pie/</link>
         <description><![CDATA[Matt Maeda
&#160;
More typing and research on the urban cultures *sigh* im glad im not tackling every single one and just Rinascimento, Akibakei, Shibuyakei, and Otaku. Its not so bad though... I guess more is better, at least thats what my pops tells me O_o.
I typed up alot of information on Food and Music since I have been getting more and more requests about those particular sections. Akibakei which is Geek has been associated with Post-Grunge 90's rock alternative because of the Information...]]></description>
         <pubDate>Mon, 16 Aug 2010 10:31:00 +0200</pubDate>
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         <title><![CDATA[Researching the Future of Libraries]]></title>
         <link>https://octobomb.webnode.page/news/researching-the-future-of-libraries/</link>
         <description><![CDATA[&#160;Matt Maeda
&#160;
A look at our modern Librarians.
It seems the only thing the young Librarians say they wait for seems to be the ALA Conference or a Library Conference in general as a chance to sociallize. As I took a look at YouTube which I know is not the best source, but it showed me videos of what this conference looked like. As I saw footage it seemed as if people were trying to make library products as in more books rather then focus on the library themselves. They seem more then...]]></description>
         <pubDate>Thu, 12 Aug 2010 18:07:00 +0200</pubDate>
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         <title><![CDATA[Age is in your Face]]></title>
         <link>https://octobomb.webnode.page/news/age-is-in-your-face/</link>
         <description><![CDATA[Matt Maeda
&#160;
Being sick has played a toll on your aging, but when you look at yourself with an extra wonder of how long youll be around you notice you are aging at a fast rate. Looking back at pictures from 2003 shows just how quickly. A picture of a young and slender person to someone who has gained some pounds and a look of slight aging of the skin could probably pass as an older sibling.
As I talk to people around me it seems I am the only one around my age or younger who are starting...]]></description>
         <pubDate>Wed, 11 Aug 2010 11:21:00 +0200</pubDate>
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